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One of my favourite things about dining outdoors in a warmer season is that it frees hands and bares skin. … When we don’t need to wear or carry heavy clothing, our bodies feel lighter and our hands are freed for other things. Like carrying bottles of rosé; bags of stone fruit, fish, and clams; and a simple kettle and a tiny grill for a quiet, all-day beach excursion. Then we can eat well.
