Quotes by TV Personalities

[When I die], I will decidedly not be regretting missed opportunities for a good time. My regrets will be more along the lines of a sad list of people hurt, people let down, assets wasted and advantages squandered.
Anthony Bourdain
There’s something wonderful about drinking in the afternoon. A not-too-cold pint, absolutely alone at the bar – even in this fake-ass Irish pub.
Anthony Bourdain
They're professionals at this in Russia, so no matter how many Jell-O shots or Jager shooters you might have downed at college mixers, no matter how good a drinker you might think you are, don't forget that the Russians - any Russian - can drink you under the table.
Anthony Bourdain
He doesn't yearn for a better, different life than the one he has - because he knows he's got a home in this one.
Anthony Bourdain
Daniel reaches out and grabs my hand to steady me. His skin is warm and soft, and holding his hand sends an electric sensation up my right arm. He holds my hand firmly until I regain my balance, which takes me a heartbeat longer than it should have.“Thanks for keeping me from falling,” I say. He smiles warmly. “Sometimes we just can’t stop ourselves from falling, cher.
Lisa Daily
He gently takes the lead, and I trail behind him up the narrow spiral stairway at the back of the kitchen. His hand is warm, and holding it feels like the easiest thing in the world. Too easy. I’m going to get myself in trouble.
Lisa Daily
And now to sleep, to dream...perchance to fart.
Anthony Bourdain
No one understands and appreciates the American Dream of hard work leading to material rewards better than a non-American.
Anthony Bourdain
I, a product of the New Frontier and Great Society, honestly believed that the world pretty much owed me a living--all I had to do was wait around in order to live better than my parents.
Anthony Bourdain
I Like this quote I dislike this quote“My house is run, essentially, by an adopted, fully clawed cat with a mean nature.
Anthony Bourdain
Well, that explains the dreamy accent. And why transvestites would make him feel homesick.—SINGLE-MINDED
Lisa Daily
He swims easily to the side of the boat and pulls himself up on the ladder, water droplets clinging to his chest and abs. Still hanging on to the rope, he brings himself effortlessly over the side of the railing and onto the deck. His khaki shorts are completely soaked through, and they hang low and loosely on his hips. I have to force myself, consciously, not to ogle him.
Lisa Daily
Don’t you worry, darlin’,” he says, his intensely blue eyes full of mischief. “I like surprises
Lisa Daily
Dance, cher?” he asks, his blue eyes playful. I nod and he pulls me gently into his arms. He’s warm. We sway to the music and the gentle rocking of the boat. His hand rests on the small of my back, in that sweet spot that makes you feel feminine and protected and adored all at once.
Lisa Daily
He stops rocking and looks into my eyes. We’re inches apart and I’m mesmerized by the tiny flecks of indigo in his blue eyes. A girl could drown in those eyes. And it wouldn’t be the worst way to go.
Lisa Daily
Do you have one where you’re riding a horse or a camel? Or sitting on a rocket ship? Those are always wildly popular with men looking for sex.—SINGLE-MINDED
Lisa Daily
You’ll never get a new ending if you keep starting with the same tired beginning.
Lisa Daily
I rock in his arms under the stars and the blanket of night air, unwilling or unable to tear myself away.
Lisa Daily
I linger too long in his embrace; the night is so warm, the rocking of the boat so lulling, I have to stop myself from swaying to the music. Daniel smells really good—a masculine cocktail of saltwater, citrus, and probably just full-on testosterone.
Lisa Daily
Don't lie about it. You made a mistake. Admit it and move on. Just don't do it again. Ever
Anthony Bourdain
Garlic is divine. Few food items can taste so many distinct ways, handled correctly. Misuse of garlic is a crime...Please, treat your garlic with respect...Avoid at all costs that vile spew you see rotting in oil in screwtop jars. Too lazy to peel fresh? You don't deserve to eat garlic.
Anthony Bourdain
I am not a fan of people who abuse service staff. In fact, I find it intolerable. It’s an unpardonable sin as far as I’m concerned, taking out personal business or some other kind of dissatisfaction on a waiter or busboy.
Anthony Bourdain
Garlic is divine. Few food items can taste so many distinct ways, handled correctly. Misuse of garlic is a crime. Old garlic, burnt garlic, garlic cut too long ago and garlic that has been tragically smashed through one of those abominations, the garlic press, are all disgusting. Please treat your garlic with respect. Sliver it for pasta, like you saw in Goodfellas; don't burn it. Smash it, with the flat of your knife blade if you like, but don't put it through a press. I don't know what that junk is that squeezes out the end of those things, but it ain't garlic. And try roasting garlic. It gets mellower and sweeter if you roast it whole, still on the clove, to be squeezed out later when it's soft and brown. Nothing will permeate your food more irrevocably and irreparably than burnt or rancid garlic. Avoid at all costs that vile spew you see rotting in oil in screw-top jars. Too lazy to peel fresh? You don't deserve to eat garlic.
Anthony Bourdain
So I didn't have time to craft artful lies and evasions even if I'd wanted to.
Anthony Bourdain
I'm asked a lot what the best thing about cooking for a living is. And it's this: to be a part of a subculture. To be part of a historical continuum, a secret society with its own language and customs. To enjoy the instant gratification of making something good with one's hands--using all one's senses. It can be, at times, the purest and most unselfish way of giving pleasure (thought oral sex has to be a close second).
Anthony Bourdain
A sampler of England's hottest 'chefs' would include a mostly hairless young blond lad named Jamie Oliver, who is referred to as the Naked Chef. As best as I can comprehend, he's a really rich guy who pretends he scoots around on a Vespa, hangs out in some East End cold-water flat, and cooks green curry for his 'mates'. He's a TV chef, so few actually eat his food. I've never seen him naked. I believe the 'Naked' refers to his 'simple, straightforward, unadorned' food; though I gather that a great number of matronly housewives would like to believe otherwise. Every time I watch his show, I want to go back in time and bully him at school.
Anthony Bourdain
For a moment, or a second, the pinched expressions of the cynical, world-weary, throat-cutting, miserable bastards we've all had to become disappears, when we're confronted with something as simple as a plate of food.
Anthony Bourdain
I can't be a cream puff.
Buddy Valastro
In another telling anomaly of the meat-grinding business, many of the larger slaughterhouses will sell their product only to grinders who agree to not test their product for E. coli contamination--until after it's run through a grinder with a whole bunch of other meat from other sources...It's like demanding of a date that she have unprotected sex with four or five other guys immediately before sleeping with you--just so she can't point the finger directly at you should she later test positive for clap.
Anthony Bourdain
That without experimentation, a willingness to ask questions and try new things, we shall surely become static, repetitive, moribund.
Anthony Bourdain
To me, life without veal stock, pork fat, sausage, organ meat, demi-glace, or even stinky cheese is a life not worth living.
Anthony Bourdain
We know, for instance, that there is a direct, inverse relationship between frequency of family meals and social problems. Bluntly stated, members of families who eat together regularly are statistically less likely to stick up liquor stores, blow up meth labs, give birth to crack babies, commit suicide, or make donkey porn. If Little Timmy had just had more meatloaf, he might not have grown up to fill chest freezers with Cub Scout parts.
Anthony Bourdain
Good food is very often, even most often, simple food.
Anthony Bourdain
I lurched away from the table after a few hours feeling like Elvis in Vegas - fat, drugged, and completely out of it.
Anthony Bourdain
Vegetarians, and their Hezbollah-like splinter-faction, the vegans, are a persistent irritant to any chef worth a damn. To me, life without veal stock, pork fat, sausage, organ meat, demi-glace, or even stinky cheese is a life not worth living. Vegetarians are the enemy of everything good and decent in the human spirit, an affront to all I stand for, the pure enjoyment of food. The body, these waterheads imagine, is a temple that should not be polluted by animal protein. It's healthier, they insist, though every vegetarian waiter I've worked with is brought down by any rumor of a cold. Oh, I'll accomodate them, I'll rummage around for something to feed them, for a 'vegetarian plate', if called on to do so. Fourteen dollars for a few slices of grilled eggplant and zucchini suits my food cost fine.
Anthony Bourdain
I've long believed that good food, good eating, is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure
Anthony Bourdain
your body is not a temple, it's an amusement park. Enjoy the ride.
Anthony Bourdain
Vegetarians, and their Hezbollah-like splinter faction, the vegans ... are the enemy of everything good and decent in the human spirit.
Anthony Bourdain
Food is everything we are. It's an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma. It's inseparable from those from the get-go.
Anthony Bourdain
I enjoy controlled loneliness. I like wandering around the city alone. I’m not afraid of coming back to an empty flat and lying down in an empty bed. I’m afraid of having no one to miss, of having no one to love.
Kuba Wojewódzki
If I'm an advocate for anything, it's to move. As far as you can, as much as you can. Across the ocean, or simply across the river. The extent to which you can walk in someone else's shoes or at least eat their food, it's a plus for everybody.Open your mind, get up off the couch, move.
Anthony Bourdain
It’s an irritating reality that many places and events defy description. Angkor Wat and Machu Picchu, for instance, seem to demand silence, like a love affair you can never talk about. For a while after,you fumble for words, trying vainly to assemble a private narrative, an explanation, a comfortable way to frame where you’ve been and whats happened. In the end, you’re just happy you were there- with your eyes open- and lived to see it.
Anthony Bourdain
I’m a big believer in winging it. I’m a big believer that you’re never going to find perfect city travel experience or the perfect meal without a constant willingness to experience a bad one. Letting the happy accident happen is what a lot of vacation itineraries miss, I think, and I’m always trying to push people to allow those things to happen rather than stick to some rigid itinerary.
Anthony Bourdain
Looking at these photographs, I know that I will never understand the world I live in or fully know the places I've been. I've learned for sure only what I don't know - and how much I have to learn.
Anthony Bourdain
O enchanted land of my childhood, a cultural petri dish from which regularly issues forth greatness. New Jersey, in case you didn't know it, has got beaches. And they're not all crawling with roid-raging trolls with reality shows. I grew up summering on those beaches and they are awesome. Jersey's got farmland, beautiful bedroom communities where that woman from "Real Housewives" who looks like Dr. Zaius does not live nor anyone like her. Even the refineries, the endless cloverleaves of turnpikes and expressway twisting and unknowable patterns over the wetlands that are to me somehow beautiful. To know Jersey is to love her.
Anthony Bourdain
The journey is part of the experience - an expression of the seriousness of one's intent. One doesn't take the A train to Mecca.
Anthony Bourdain
Do we really want to travel in hermetically sealed popemobiles through the rural provinces of France, Mexico and the Far East, eating only in Hard Rock Cafes and McDonalds? Or do we want to eat without fear, tearing into the local stew, the humble taqueria's mystery meat, the sincerely offered gift of a lightly grilled fish head? I know what I want. I want it all. I want to try everything once.
Anthony Bourdain
If you’re twenty-two, physically fit, hungry to learn and be better, I urge you to travel – as far and as widely as possible. Sleep on floors if you have to. Find out how other people live and eat and cook. Learn from them – wherever you go.
Anthony Bourdain
But you’ll never get a new ending if you keep starting with the same tired beginning.
Lisa Daily
Early moralists who believed that taking too much pleasure at the table led inexorably to bad character-or worse, to sex-were (in the best-case scenario, anyway) absolutely right.
Anthony Bourdain
It’s like I’m suddenly a hormonally charged teenager or living in a bad romance novel: I suddenly can’t stop myself from noticing every man around me. Which means that Darcy, Samantha, and Michael are probably right. Plus, there was that disturbing dream about Voldemort this morning. I need to lose my gay-husband virginity before I lose my mind entirely. I need to find someone to sleep with me. And the fact that I don’t have the faintest idea how to make that happen is just further proof that it needs to.—SINGLE-MINDED
Lisa Daily
I wanted to write in Kitchenese, the secret language of cooks, instantly recognizable to anyone who has ever dunked french fries for a summer job or suffered under the despotic rule of a tyrannical chef or boobish owner.
Anthony Bourdain
The importance of reading, for me, is that it allows you to dream.Reading not only educates, but is relaxing and allows you to feed your imagination - creating beautiful pictures from carefully chosen words.
Eric Ripert
You know that feeling when you’re suddenly startled out of a deep sleep, and you’re in that hazy middle world where you’re not sure what’s real—like maybe you actually could be chasing after an ice cream truck wearing only fishing waders and a canary yellow bridesmaid’s dress, or you’re just one answer away from winning a year’s supply of adult diapers on a Japanese game show?—SINGLE-MINDED
Lisa Daily
If you have a dream, FOLLOW IT.
Paula H. Deen
Botox is as common as seagulls in Sarasota, but most of the women I know who use the dermatologist’s little helper still have full range of expression. Except squinting, of course.
Lisa Daily
I’d like to say I’m not dressed up for anyone in particular, but that would be a lie.
Lisa Daily
The fish is that perfect, amazing guy it can never work out with—you know, a bird and a fish may fall in love—but where would they live? . . . So the fish is your total dream guy, he’s smart, he’s handsome, he gets all your jokes, he loves to talk, he gives you a nine-hour orgasm and then makes you homemade chocolate chip pancakes and serves you breakfast in bed—but he lives all the way across the country and neither of you can move, or he’s married, or next in line for the throne, or he has a terminal disease or something . . . the fish.
Lisa Daily
Botox is as common as seagulls in Sarasota, but most of the women I know who use the dermatologist’s little helper still have full range of expression. Except squinting, of course.
Lisa Daily
I’d like to say I’m not dressed up for anyone in particular, but that would be a lie.
Lisa Daily