Quotes by Chefs

The figure in the cloak had turned, waving a fist in the air in a gesture of pure spite. ‘Damn you!’ My whispered curse came as I drew my revolver, pausing only to take aim. Two shots rang out, shattering the very air between us. I could not be sure if the heavy bullets had found their mark; the fiend whirling around behind a chimney-stack a moment after I fired. A groan from the blackness below-it was Holmes!. - John Watson, Sherlock Holmes and the Whitechapel Murders
Mark Sohn
...the average Frenchman would shrug, as if to say: "These notions of yours are all very fascinating, no doubt, but we make a decent living. Nobody has ulcers. I have time to work on my monograph about Balzac, and my foreman enjoys his espaliered pear trees. I think as a matter of fact, we do not wish to make the changes that you suggest.
Julia Child
It is more than twenty years since we left the city. This is a serious chunk of time, longer than the years we spent living there. Yet we still think of Jerusalem as our home. Not home in the sense of the place that you conduct your daily life or constantly return to. In fact, Jerusalem is our home almost against our wills. It is our home because it defines us, whether we like it or not.
Yotam Ottolenghi
What we would think of as a beef animal had the double purpose of being a working or draught animal that could pull heavy loads. There is an old adage, "A year to grow, two years to plough and a year to fatten." The beef medieval people would have eaten would have been a maturer, denser meat than we are used to today. I have always longed to try it. The muscle acquired from a working ox would have broken down over the fattening year and provided wonderful fat covering and marbling. Given the amount of brewing that took place, the odds are that the animals would have been fed a little drained mash from time to time. Kobe beef, that excessively expensive Japanese beef, was originally obtained from ex-plough animals whose muscles were broken down by mash from sake production and by massage. I'd like to think our beef might have had a not dissimilar flavour.
Clarissa Dickson Wright
Books allow us to escape from the pressures of modern life. By far, the best vehicles of escape are Young Adult Science Fiction or Fantasy genre allowing us to lose ourselves in worlds far away from the reality we know. This escapism works because we totally immerse ourselves and:-We become the hero or heroine. We are the ones who thwart evil. We laugh as we socialise with characters we have never met but feel they are as close as our family. We cry when we lose a good friend.
Peter Graham
Pull up a chair. Take a taste. Come join us. Life is so endlessly delicious.
Ruth Reichl