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Laurie Colwin Quotes
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American
-
Author
&
Food Writer
June 14, 1944
American
-
Author
&
Food Writer
June 14, 1944
To be effortlessly yourself is a blessing, an ambrosia. It is like a few tiny little puffs of opium which lift you ever so slightly off the hard surface of the world.
Laurie Colwin
How simple it could be! The answer to the problem of being anything was being it. How admirable Teddy was! From the ashes of his broken childhood he had formed a decision to be a cheerful person, a do-gooding scientific type with knowledge of English literature. That he had undercurrents of sadness as long and deep as a river was not the point. He had claimed a territory for himself and did not think too much about the complications.
Laurie Colwin
No one who cooks, cooks alone. Even at her most solitary, a cook in the kitchen is surrounded by generations of cooks past, the advice and menus of cooks present, the wisdom of cookbook writers.
Laurie Colwin
At a certain point, memory begins to be a burden.
Laurie Colwin
She said that my good qualities were my bad qualities -- this I have come to realize is true of everyone. On the one hand, I was game, eager and perfectly ready to see what was in front of me. On the other hand, I had no sense of direction or destiny.
Laurie Colwin